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Friday, March 13, 2009
Braised Wild Boar Meat
 This is another delicacy which I adores!!! Wild Boar meat - braised (my hubby bought it in Bugis Street market).....the meat is very tender and I like the soft bones or cartrilige, dipped with their prepared vinegar chilli sauce.....its yummy with lots of cilantro........
I heard that Malaysians love to cook this delicacy in curry too!!!
The Bakerwoman - Coffee Talk at 11:22 AM
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