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The blog about this Bibik who loves to makan, masak & indulge! FOOD IS LOVE, THANKS & NUTRITIOUS!
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Monday, July 12, 2010
The Bakerwoman in Huber's Butchery
Last Saturday, The Bakerwoman attended "How to taste olive oil" by LakeLands Olives in Huber's Butchery.
The presenter was Mr Knut Kammann, Proprietor of Lakelands Olives
What I've learnt - what is extra virgin olive oil, fruitiness, bitterness and pungency! Also not forgetting the Styles of Extra Virgin Olive Oil - Evoo Robust, Evoo Moderate/medium & Delicate!!!
Mr Ernst Huber of Huber's Butchery
I bought some bacon & sausage rolls, burger patties
My favourite - the Italian Spicy Pork sausages from Hubers!
Must try - the Farmer's sausages, steaks and great BBQ marinades!
A wide selections of Swiss cheeses, mustards, chocolates and stewed ox tongue!
Huber's is closed on Mondays!
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