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Sunday, March 29, 2009
Roast Leg of Lamb, Baked Beef/Pork Sausages, Salads & Pasta
 It was my Dad's 66th birthday on 21st March - Mike prepared Pa's favourite - Lamb! Pasta, baked beef/pork sausages, salads, soto ayam and black forest cake were added to the dinner table. Glad everyone enjoyed the food and a good cuppa!
The Bakerwoman - Coffee Talk at 4:08 PM
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