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The BakerWoman


The blog about this Bibik who loves to makan, masak & indulge! FOOD IS LOVE, THANKS & NUTRITIOUS!

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  • Second Shot

    Monday, March 16, 2009


    Love having my wonton dipped in light sauce and lots of chilli padi

    I made these dumplings for my children.
    Minced pork, water chestnuts, shiitake mushrooms, minced prawns and cilantro were added to the wontons.
    As for the stock, I've added ikan bilis and yellow beans.......sometimes I add chye sim, sliced char siew and lots of fried shallots in it! Simple and healthy soup!

    The Bakerwoman - Coffee Talk at 11:35 AM 0 comments

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