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The BakerWoman


The blog about this Bibik who loves to makan, masak & indulge! FOOD IS LOVE, THANKS & NUTRITIOUS!

Blogs I enjoy reading:

  • Renzze
  • Elaine
  • Apple
  • Fashionista
  • Raves
  • Peranakan cooking
  • Peranakan Cultures
  • Nostalgic Singapore
  • Second Shot

    Monday, May 18, 2009

    Babi Asam - Pork Braised in Tamarind Sauce

    I like the combination of assam juice & taucheo with pork belly.
    Give me a plate of white rice and I'll enjoy eating this dish with sliced green chillies, smeared with shrimp paste and sambal belachan! Heavenly!!!

    The Bakerwoman - Coffee Talk at 12:58 PM 0 comments

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