Let's Talk over Coffee....

The BakerWoman


The blog about this Bibik who loves to makan, masak & indulge! FOOD IS LOVE, THANKS & NUTRITIOUS!

Blogs I enjoy reading:

  • Renzze
  • Elaine
  • Apple
  • Fashionista
  • Raves
  • Peranakan cooking
  • Peranakan Cultures
  • Nostalgic Singapore
  • Second Shot

    Friday, May 28, 2010

    Heart Bistro @ Palais Rennaissance - a Wellness Restaurant!

    Food from the Heart.......with love

    Brunch from S$32+++

    Complimentary Organic Fruit Juice

    I love this salad! Pickled tea leaves with ripened tomatoes & Muang Beans

    Green mango salad with crispy snapper

    Kahlua Chicken (William told me that he was inspired by Hawaiian Kahlua pork - a popular pork dish that was produced by slowly roasting a pig in an underground pit. It is seasoned with salt, allowing the flavours of the pig. It is buried with to mingle, creating a very rich, smoky flavour)

    Poached Egg with Salmon

    Fresh Fruits Platter with Lychee Sorbet
    Yum! Date Pudding with Vanilla Ice Cream & Chocolate sauce

    Lastly, my favourite coffee was served - its got to be Illy!!!

    If you had been reading my blog, you can see that I've never blogged much about organic nor wellness cafe......BUT Heart Bistro definitely change the concept of heathy eating!
    No deep fried food is found on the menu.......healthier terms like steaming, grilling, poaching and baking are used to bring out the very best!
    I had brunch with my aunt and the restaurant's owner, Mr William Tan (formerly COO of Tung Lok Group & President of BreadTalk Pte Ltd).
    Here is the excerpt from Heart Bistro's:
    "Every dish a symphony of flavours, a discovery of senses, yet nutritionally balanced. Only the freshest ingredients are used to enhance the full flavours of the bistro's menu."

    The Bakerwoman - Coffee Talk at 4:58 PM 0 comments

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