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The BakerWoman


The blog about this Bibik who loves to makan, masak & indulge! FOOD IS LOVE, THANKS & NUTRITIOUS!

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    Friday, July 02, 2010

    Deep Fried Oyster Fritter - Amoy Street Hawker Centre

    Some peanuts are pressed onto the top of the fritter and deep fried.

    One of my favourite hawker centre in Singapore is Amoy Street.

    It serves the best Char Kwey Teow, 1st floor (prominently facing the carpark), Fish Soup with crispy fish roe & yummy Fried Oyster Fritter (located on the 2nd floor).

    The crispy batter is stuffed with minced pork, cilantro and oysters. Best eaten with chilli sauce - great tea snacks with Kopi O.......

    The Bakerwoman - Coffee Talk at 10:42 PM 0 comments

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