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Wednesday, July 07, 2010
Tahu Tetik with Salted Fish - Spicy Peranakan Toufu Soup
 
My family loves this soup.....the rempah consisted of shallots, belachan, chillies and candle nuts/buah keras. You can add salted fish or dried prawns to the paste........another option is adding sayur/vegetables (bayam/spinach) instead of tofu.
A truly authenthic Paranakan favourites!
The Bakerwoman - Coffee Talk at 11:14 PM
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