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Friday, June 03, 2011
Museo del Jamon, Madrid
Lunch was at Museo del Jamon before we headed to Toledo.............
In Spain, mixed paella is very popular (seafood with meat) Fresh baguette was given & on the right, stir fried steak with fries
For dessert, we were given Nestle ice cream
The Bakerwoman - Coffee Talk at 8:35 PM
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